Comparison of D-H/S Ions with Peracetic Acid
| Property | D-H/S IONS | Peracetic Acid |
|---|---|---|
| Universal usage | Yes | No |
| Gaps of effect | No | Yes |
| Smell | Practically no | Biting |
| Influence on taste, smell & consistency of food / beverages | No | Yes |
| Rinsing necessary | No | Yes |
| Corrosive | No | Yes |
| Stacking | Yes | Limited |
| Fully automatic feedback-control | Yes | No |
| Application range of pH | 1 - 8 | 2.5 - 4 |
| Application range of temperature | 5° - 95°C | 5° - 40°C; Danger of explosion > 65°C |
| Neutralisation of waste water | No | Yes |
| Velocity of killing of germs | Medium | Fast |
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